RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is distinct and a wine grape; it should not be confused with the Italian variety Brachetto. The plant is mid-season, characterized by naturally low yields, and is well-adapted to poor soils and hot, dry growing conditions.
The main problem in cultivating this variety is its high susceptibility to Botrytis (grey mold). Wines produced from Braquet N are characterized by their lightness and delicate aroma.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Brachet N*FR
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Brancellao, Branco Desconhecido B, Branco Especial B, Branco Gouvães B, Branco Guimarães B, Branco lexitimo, Branco Valente B, Branda B, Branjo T, Brapkovina, Bratkovina Bijela, Bratkovina Bijela Brafkovina, Bratkovina Crvena, Braucol N, Bravkovina, Breslava, Brestovitza, Breval, Brgljun, Bric N.