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Muscat a petit grain

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Vitis L. Grapevine · Fruit crops

also searched as: мускат а петит граин

Variety description

10 August 2026

The vine is vigorous or moderately vigorous with rounded 3- or 5-lobed deeply dissected leaves. Clusters are medium, dense, cylindrical or cylindro-conical in shape. Berries are small or medium, rounded, having a yellowish-golden color, with pink and red-brown variations also existing.

The ripening period is usually early or medium. The variety is sensitive to adverse weather conditions and diseases in cool and humid climates, and due to the early onset of vegetation, it is susceptible to damage by spring frosts.

A wine variety used for the production of still dry and dessert wines, sparkling wines, and fortified beverages. Possesses characteristic notes of citrus, peach, rose, and honey.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
HR 14 19 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Muškat Bijeli*HR 14

Records are sourced from official registry publications. Data sources and legal status

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UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Murescola N, Muresconu N, Mursitz, Murvedr, Muscadelle, Muscadelle 1 Iș., Muscadelle B, Muscardin N, Muscaris, 'Muscat*, Muscat à petits grains, Muscat á Petits Grains B, Muscat à petits grains blanc, Muscat à petits grains blancs, Muscat á Petits Grains Rg, Muscat à petits grains Rs, Muscat Blanc Comun, Muscat blanc de frontignan, Muscat bleu, Muscat Bleu N

Discussion: Muscat a petit grain

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