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Odola

Terminated

Vitis L. Grapevine · Fruit crops · bred by INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR

also searched as: одола

Variety description

10 August 2026

The variety was obtained as a result of crossing the Baroque and Cot varieties, the genetic origin has been confirmed by DNA analysis. The name of the variety translates from the Basque language as "blood".

This is a wine grape variety used to produce red, colored, and fruity wines. The variety is rare, its plantings occupy extremely insignificant areas.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder
Institut National de la Recherche Agronomique (FR) 1 883 Developed the variety
Applicant
Agri Obtentions SA (FR) Submitted the application to the register
Rights holder
Agri Obtentions SA (FR) Holds the rights to the variety
Maintainer
(Inconnu) (FR) 2 336 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • FR France Terminated

    № 0051928

    Application
    1 January 1979
    Registration
    1 January 1978
    Terminated
    31 December 2019

Plant breeders' rights

The right is granted for a limited term: propagation of the variety requires a license from the rights holder.

France № 862
Terminated
  1. Application filed 3 January 1975
  2. Registered 21 August 1980
  3. Entry closed 17 July 1985

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

Same species

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Nearby in the species list Nosiola B., not for certification, Notardomenico N., Noual, Novac, Nuragus B., Nychato B, Oana, Oberlin N, Oberlin noir, Odysseus, Odysseus Kl.2, Oeillade noire N, Oesterreicher Grűner, Ofthalmo, Ohanes, Okatac Crni, Okatac Rodni, Olasz rizling, Olasz rizling B.14

Discussion: Odola

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