RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is characterized by vigorous vine growth and bisexual flowers. The growing season lasts 180–185 days, with ripening occurring in the second half of September. Yield is high, reaching 20–25 tonnes per hectare with proper care.
Bunches are medium-sized, weighing 240–260 g, with a cylindrical or cylindrical-conical shape and dense berry arrangement. The dark blue, oval berries, weighing 2.0–2.5 g, have juicy red pulp with a sweet-and-sour taste. The sugar content in the juice is 208–220 g/l with an acidity of 5.2–6.3 g/l.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Novac*RO1062
№ V01104
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Nocera N., Noica Rs., Noir Fleurien N, Nóra, Noria, Norocel, Nosiola B., not for certification, Notardomenico N., Noual, Nuragus B., Nychato B, Oana, Oberlin N, Oberlin noir, Odola, Odysseus, Odysseus Kl.2, Oeillade noire N, Oesterreicher Grűner