RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. Grapevine · Fruit crops
also searched as: паллагрелло бианко б
10 August 2026
The variety has a history traceable to the 18th century, when it was included in the vineyard of King Ferdinand IV. The name is associated with the shape of the small rounded berries or the tradition of drying grapes on straw mats. After almost complete disappearance in the early 20th century, it was restored in the 1990s.
Vines possess high vigor; trellising, Guyot or cordon systems are used for training. The variety is characterized by resistance to grey mold (Botrytis cinerea) and low to moderate yields. A black dot is often visible at the end of the berries.
Wine variety, also historically used for drying and making pastries. Wines are characterized by a straw-yellow color, high sugar content, the ability to accumulate alcohol up to 15%, and aromas of exotic fruits, peach, pear, honey, and mineral notes.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Pallagrello bianco B.*IT 1
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Padeiro T, Pagadebit Bijeli, Pagadebit Crni, Pagadebiti B, Palagružanka Bijela, Palagružonka, Palaruša, Palas, Palatina, Pálava, Pallagrello nero N., Pálma, Palombina, Palomino, Palomino Fino, Pamerzs, Pamid, Pamidi N, Pampanaro B., Pampanino