RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. Grapevine · Fruit crops
also searched as: прекоке де малингре б
10 August 2026
The variety is a hybrid of the Bicane and Pinot varieties. It belongs to table and wine cultivars grown for fresh consumption and winemaking. The maturity period is very early, occurring approximately 10 days earlier than the Chasselas variety.
The vines are moderately vigorous and very fertile. The clusters are small or medium-sized, loose, and cylindrical-conical in shape. The berries are oval or ellipsoidal, medium-sized, with thin, tender skin and juicy, sweet flesh without pronounced varietal flavor characteristics.
The variety possesses good frost resistance but is sensitive to downy mildew (Plasmopara viticola) and grey mold (Botrytis cinerea), and the berries are often attacked by wasps. It requires short pruning and thorough shoot trimming. Due to the thin skin, the fruits tolerate transportation poorly and have low keeping quality.
At present, the variety is considered rare and is used primarily as genetic material for breeding new grape varieties.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Précoce de Malingre B*FR
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Potomka, Potomkinja, Poulsard N, Pozsonyi fehér, Praça B, Praskava Belina, Prava Črnina, Prč, Precoce, Précoce Bousquet B, Premier, Prensal, Preobrazenie, Preto Cardana T, Preto Martinho T, Prevezianiko Kokkino N, Prie' blanc B., Prie' rouge Rs., Prieto Picudo, Priknadi B