Variety traits
Triticum aestivum L.
A trait characterizing the duration of the growing season of soft wheat from emergence to full maturity or heading.
In the reference 1 598 varieties crop Bread wheat, where this is mentioned in the description.
In the state variety testing system, soft wheat varieties are classified by the length of the growing season: early-maturing up to 100 days, mid-early 101–110 days, mid-maturing 111–120 days, and late-maturing 121–130 days. Under field conditions, the date of heading is considered a more reliable indicator of biological earliness, as subsequent developmental phases are more strongly influenced by external weather conditions.
The selection of a maturity group is a tool for adaptation to arid conditions, allowing a variety to avoid critical moisture deficits during the grain-filling phase. Fertilization strategy, seeding rates, as well as the dynamics of yield component formation and grain quality indicators, including protein and gluten content, depend on the maturity group assignment.
General information about the subject — on the page Maturity group.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
Nychyporuk Olena, Shcypak Hannadii, Shcypak Vasyl, Kuts Roman
Triticum aestivum L. · Bread wheat
Oksom Volodymyr Polikarpovych, Skryplov Volodymyr Oleksandrovych, Morhun Volodymyr Vasylovych
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
SW Seed BV
Triticum aestivum L. · Bread wheat
HEGE HANS ULRICH
Triticum aestivum L. · Bread wheat
Florimond Desprez SA (FR)
Triticum aestivum L. · Bread wheat
PIONEER HI-BRED INTERNATIONAL
Triticum aestivum L. · Bread wheat
Stebliuk Mykola Illich, Chornyi Oleksandr Vasyl`ovych, Antonenko Oleksii Fedorovych,
Triticum aestivum L. · Bread wheat
SARH-INIA
Triticum aestivum L. · Bread wheat
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Triticum aestivum L. · Bread wheat
Usova Zoia Vasylivna, Riabchun Nataliia Ivanivna, Zviahin Andrii Fedorovych, Yel`nikov Mykola Ivanovych, Cherniaieva Iryna Mykolaivna, Iodkovs`kyi Vladyslav Zdyslavovoch,
Triticum aestivum L. · Bread wheat
Myronivskyi instytut pshenytsi imeni V.M. Remesla Natsionalnoi akademii ahrarnykh nauk Ukrainy
Triticum aestivum L. · Bread wheat
Wessam Akel
Triticum aestivum L. · Bread wheat
Cherkizov Ivan Oleksiiovych, Sokyrko Petro Hryhorovych, Kochubei Oleksandr Vasyl`ovych,
Triticum aestivum L. · Bread wheat
Bc Institut d.d. Zagreb (HR)
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Andre PICHOT (FR)
Triticum aestivum L. · Bread wheat
Romanenko Vasyl` Ivapnovych, Tsykalenko Mykola Ivanovych, Postryhan` Viktor Fedorovych,
Triticum aestivum L. · Bread wheat
Nordsaat Saatzucht GmbH Saatzucht Langenstein
Triticum aestivum L. · Bread wheat
Zabolotnia Valentyna Oleksandrivna, Pokotylo Mariia Ivanivna, Sabadin Nila Anatoliivna, Hirko Volodymyr Serhiiovych,
Triticum aestivum L. · Bread wheat
Martin Kirchhoff
Triticum aestivum L. · Bread wheat
Verneuil Recherche SA (FR)
Triticum aestivum L. · Bread wheat
CSIC/UPM/IRTA
Triticum aestivum L. · Bread wheat
Fedchenko Hanna Vasylivna, Solona Valentyna Iosypivna, Vlasenko Volodymyr Anatoliiovych,