Octavus
TerminatedTriticum aestivum L. · Bread wheat
HU
3 records
Variety traits
Maturity group — soft wheat
Triticum aestivum L.
A trait characterizing the duration of the growing season of soft wheat from emergence to full maturity or heading.
In the reference 1 598 varieties crop Bread wheat, where this is mentioned in the description.
In the state variety testing system, soft wheat varieties are classified by the length of the growing season: early-maturing up to 100 days, mid-early 101–110 days, mid-maturing 111–120 days, and late-maturing 121–130 days. Under field conditions, the date of heading is considered a more reliable indicator of biological earliness, as subsequent developmental phases are more strongly influenced by external weather conditions.
The selection of a maturity group is a tool for adaptation to arid conditions, allowing a variety to avoid critical moisture deficits during the grain-filling phase. Fertilization strategy, seeding rates, as well as the dynamics of yield component formation and grain quality indicators, including protein and gluten content, depend on the maturity group assignment.
General information about the subject — on the page Maturity group.
Varieties of Bread wheat mentioned in the description
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Puntari
ActiveTriticum aestivum L. · Bread wheat
FI
4 records
Alva
TerminatedTriticum aestivum L. · Bread wheat
INIAV - Instituto Nacional de Investigacao Agraria e Veterinaria.
PT
3 records
Anka
ActiveTriticum aestivum L. · Bread wheat
HR
4 records
Alpettes
ActiveTriticum aestivum L. · Bread wheat
Soliat
TerminatedTriticum aestivum L. · Bread wheat
Silvanus
ActiveTriticum aestivum L. · Bread wheat
SK
4 records
Lontra
TerminatedTriticum aestivum L. · Bread wheat
IT
3 records
GK Rába
TerminatedTriticum aestivum L. · Bread wheat
HU
3 records
Aino
ActiveTriticum aestivum L. · Bread wheat
FI
4 records
Paradisin
ActiveTriticum aestivum L. · Bread wheat
Lantvete från Halland
ActiveTriticum aestivum L. · Bread wheat
SE
3 records
SU Stindard
ActiveTriticum aestivum L. · Bread wheat
RO
3 records
Mischabel
ActiveTriticum aestivum L. · Bread wheat
Vanda
ActiveTriticum aestivum L. · Bread wheat
SK
4 records
Alföld 90
ActiveTriticum aestivum L. · Bread wheat
HU
3 records
IS Agape
ActiveTriticum aestivum L. · Bread wheat
SK
4 records
Košútka
ActiveTriticum aestivum L. · Bread wheat
SK
4 records
Roxette
ActiveTriticum aestivum L. · Bread wheat
SE
3 records
Lovrin 34
ActiveTriticum aestivum L. · Bread wheat
RO
3 records
Roxo
ActiveTriticum aestivum L. · Bread wheat
INIAV - Instituto Nacional de Investigacao Agraria e Veterinaria.
PT
3 records
GK Tavasz
TerminatedTriticum aestivum L. · Bread wheat
HU
3 records
GK Tündér
TerminatedTriticum aestivum L. · Bread wheat
HU
3 records
Ardito
ActiveTriticum aestivum L. · Bread wheat
IT
3 records