Variety traits
Triticum aestivum L.
A trait characterizing the duration of the growing season of soft wheat from emergence to full maturity or heading.
In the reference 1 598 varieties crop Bread wheat, where this is mentioned in the description.
In the state variety testing system, soft wheat varieties are classified by the length of the growing season: early-maturing up to 100 days, mid-early 101–110 days, mid-maturing 111–120 days, and late-maturing 121–130 days. Under field conditions, the date of heading is considered a more reliable indicator of biological earliness, as subsequent developmental phases are more strongly influenced by external weather conditions.
The selection of a maturity group is a tool for adaptation to arid conditions, allowing a variety to avoid critical moisture deficits during the grain-filling phase. Fertilization strategy, seeding rates, as well as the dynamics of yield component formation and grain quality indicators, including protein and gluten content, depend on the maturity group assignment.
General information about the subject — on the page Maturity group.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
Hirko Oleksandr Volodymyrovych, Mazuryk Serhii Mykolaiovych, Hirko Volodymyr Serhiiovych, Mazuryk Mykola Fedorovych,
Triticum aestivum L. · Bread wheat
Shcypak Vasyl Hennadiiovych, Shcypak Vasyl Vasylovych, Maliienko Mykola Vasylovych, Shcypak Hennadii Vasylovych,
Triticum aestivum L. · Bread wheat
Andre Blondeau Semences (FR)
Triticum aestivum L. · Bread wheat
Sogroup (FR)
Triticum aestivum L. · Bread wheat
FLORIMOND DESPREZ VEUVE ET FILS
Triticum aestivum L. · Bread wheat
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Triticum aestivum L. · Bread wheat
DIPUTACION NAVARRA
Triticum aestivum L. · Bread wheat
DIPUTACION NAVARRA
Triticum aestivum L. · Bread wheat
KWS MOMONT RECHERCHE SARL, FR
Triticum aestivum L. · Bread wheat
DIPUTACION NAVARRA
Triticum aestivum L. · Bread wheat
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Triticum aestivum L. · Bread wheat
Bertrand Schuling
Triticum aestivum L. · Bread wheat
AGROSCOPE CHANGINS-WADENSWIL ACW
Triticum aestivum L. · Bread wheat
Zaika IEvhenii Viktorovych, Khomenko Svitlana Olehivna, Labutin Artem Stanislavovych, Starychenko Vasyl Mykolaiovych,
Triticum aestivum L. · Bread wheat
NICKERSON GEIE
Triticum aestivum L. · Bread wheat
MR GUILLEMAN CLAUDE (FR)
Triticum aestivum L. · Bread wheat
SECOBRA RECHERCHES S.A.S
Triticum aestivum L. · Bread wheat
Todor K. Gubatov
Triticum aestivum L. · Bread wheat
Chebakov Mykola Petrovych, Shelepov Volodymyr Vasyl`ovych, Zhyvotkov Leonid Oleksandrovych, Vlasenko Volodymyr Anatoliiovych, Ulich Oleksandr Leonidovych, Artemchuk Iryna Petrivna, Lohvynenko Valentyna Fedorivna, Morhun Volodymyr Vasylovych,
Triticum aestivum L. · Bread wheat
DUBUS NOUREUX (FR)
Triticum aestivum L. · Bread wheat
Dobroudja Agricultural Institute - General Toshevo (BG)
Triticum aestivum L. · Bread wheat
Florimond Desprez
Triticum aestivum L. · Bread wheat
Wiersum Plantbreeding B.V.
Triticum aestivum L. · Bread wheat
Saaten Union Recherche (FR)