Dafne
ActiveCucumis sativus L. · Cucumber
CZ
2 records
Cultivation
Canning and Salting of Cucumber
Cucumis sativus L.
The suitability of cucumber fruits for salting is determined by the anatomical features of the peel, flesh density, and sugar content. Salting varieties are distinguished by the presence of black spines and the ability to maintain their structure during fermentation, unlike delicate salad varieties.
In the reference 556 varieties crop Cucumber, where this is mentioned in the description.
A key feature of pickling cucumber varieties is the presence of a dense peel and black spines, which ensure uniform penetration of the brine. The flesh of such fruits is characterized by firmness, the absence of internal voids, and underdeveloped seeds, which prevents softening and loss of structure during processing.
The biochemical composition of fruits for salting must include at least 2% sugars, which are necessary for the active metabolism of lactic acid bacteria. The use of salad varieties, which possess a more delicate peel and white spines, leads to technological defects, as such fruits quickly lose their shape and soften during the fermentation process.
General information about the subject — on the page Canning and pickling.
Varieties of Cucumber mentioned in the description
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Dynamite
TerminatedCucumis sativus L. · Cucumber
DK
2 records
Cubella
TerminatedCucumis sativus L. · Cucumber
NL
2 records
Dinasty
TerminatedCucumis sativus L. · Cucumber
IT
2 records
Dias
TerminatedCucumis sativus L. · Cucumber
NL
2 records
Cornistar
Protection expiredCucumis sativus L. · Cucumber
RO
2 records
Conny
ActiveCucumis sativus L. · Cucumber
DE
2 records
Berta
Protection expiredCucumis sativus L. · Cucumber
CZ
2 records
Berliner Aal
ActiveCucumis sativus L. · Cucumber
DE
2 records
Amant
ActiveCucumis sativus L. · Cucumber
NL
2 records
Borhan
TerminatedCucumis sativus L. · Cucumber
NL
2 records
Yasmin
Protection expiredCucumis sativus L. · Cucumber
DK
2 records
Zuzana F1
ActiveCucumis sativus L. · Cucumber
Petr Klapshte, Petr Horal, Yirzhi Horal,
UA
2 records
Zubr`onok F1
TerminatedCucumis sativus L. · Cucumber
Muzhylko Viktor Valentynovych, Husieva Liudmyla Ivanivna, Horokhovs`kyi Vitalii Fedorovych,
UA
1 record
Zita F1
ActiveCucumis sativus L. · Cucumber
Milotay Peter, Hodozy Sandor
UA
2 records
Zefir F1
TerminatedCucumis sativus L. · Cucumber
Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,
UA
2 records
Władko
TerminatedCucumis sativus L. · Cucumber
Krakowska Hodowla i Nasiennictwo Ogrodnicze POLAN sp. z o.o.
PL
1 record
Vnuchok F1
TerminatedCucumis sativus L. · Cucumber
Renkas Svitlana Volodymyrivna, Yanchuk Nina Ivanivna, Prylipka Oleksii Vasyl`ovych, Kravchenko Vladyslav Andriiovych,
UA
2 records
VLASSTAR
TerminatedCucumis sativus L. · Cucumber
Seminis Vegetable Seeds (NL)
HR
1 record
Viesielaia Kompaniia F1
TerminatedCucumis sativus L. · Cucumber
Havrysh Serhii Fedorovych, Dubinin Serhii Volodymyrovych,
UA
2 records
Vesna F1
TerminatedCucumis sativus L. · Cucumber
Mashtakov Mykola Oleksiiovych, Mashkova Hanna Kharlampiievna, Mashtakov Oleksii Oleksiiovych, Dubinin Serhii Volodymyrovych,
UA
2 records
Vdalyi F1
TerminatedCucumis sativus L. · Cucumber
Kabaliuk Borys Serhiiovych, Roienko Volodymyr Petrovych,
UA
2 records
Viernyie Druz`ia F1
TerminatedCucumis sativus L. · Cucumber
Krylov Oleh Mykolaiovych, Borysov Oleksandr Volodymyrovych,
UA
1 record
Vertina F1
Application submittedCucumis sativus L. · Cucumber
Paul Degreef
UA
2 records