Imagination
TerminatedLactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)
Diseases
Peronosporaceae
Downy mildew is a dangerous plant disease caused by oomycetes under high humidity conditions. It manifests as a characteristic growth on the underside of leaves and spotting, which leads to rapid death of vegetative mass and yield reduction.
Mentioned in descriptions 16 384 varieties reference book.
Downy mildew is a group of diseases caused by specialized oomycetes. The disease manifests as the appearance of yellowish or brown angular spots on the upper side of the leaves, delimited by veins. On the underside of the leaf, under humid conditions, a characteristic grey-violet, white, or bluish fuzzy growth forms. Pathogen development leads to yellowing and drying of leaves, stunting of plants, and deformation of fruits, which, in the case of high pathogen aggressiveness, can lead to crop death in a short period.
Disease development depends directly on meteorological conditions and agronomic practices. The pathogen prefers a cool, humid environment, with critical risk factors being heavy dew, fog, prolonged rain, high air humidity, and crop density. Optimal conditions for infection include nighttime temperatures in the range of +13…+20°C and the presence of droplet moisture on the leaf surface for more than 6 hours.
Assessment of variety resistance during variety testing is based on phytopathological recording of the degree of leaf damage, specialized screening of collection samples, and molecular analysis methods using DNA markers to find genetic donors of resistance. In production, a distinction is made between genetically resistant varieties possessing specific Dm-genes and tolerant forms capable of maintaining yield under infection due to active vegetative mass formation. Since new pathogen races can overcome genetic resistance, varieties require regular monitoring and renewal.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Cucumis sativus L. · Cucumber
Harris Moran Seed (US)
Cucumis melo L. · Melon
SEMINIS INC
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Pisum sativum L. · Pea
Cebeco Handelsraad (NL)
Brassica napus var. napus · Rapeseed
BORRIES-ECKENDORF GMBH & CO
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Brassica oleracea L. (Broccoli Group) · Broccoli
ASGROW SEED CO
Lactuca sativa L. · Lettuce
RAMIRO ARNEDO, S.A.
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Cucurbita pepo L. · Field pumpkin
W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O
Zea mays L. · Maize
Ivica Ikic
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Allium cepa L. · Onion
SYNGENTA SEEDS B.V.
Ocimum basilicum L. · Basil
Consorzio Sativa Societa Cooperativa Agricola
Helianthus annuus L. · Sunflower
RAGT 2N S.A.S
Lactuca sativa L. · Lettuce
Panora s.p.a.
Helianthus annuus L. · Sunflower
Petъr Yvanov Yvanov
Allium cepa L. var. cepa · Onion
ALLIUM SEEDS UK LTD
Spinacia oleracea L. · Spinach
Bejo Zaden B.V.
Cucumis sativus L. · Cucumber
SPÓJNIA Hodowla i Nasiennictwo Ogrodnicze sp. z o.o.
Helianthus annuus L. · Sunflower
Rustica Prograin Genetique SA (FR)/Institute of Field & Vegetable Crops (RS)