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Variety traits

Bulb

The bulb is a storage organ of the plant that determines the commercial value of a cultivar through a combination of morphological and biological characteristics. It is evaluated by mass, number of bulbs per cluster, number of growing points, shape, and qualitative indicators of keeping quality and…

Mentioned in descriptions 7 519 varieties reference book.

The bulb is a storage organ of the plant, the parameters of which are key varietal traits when assessing crop marketability. The main morphological characteristics include bulb mass, its shape, defined as the ratio of height to diameter, as well as the color of dry and succulent scales and neck thickness. Important biological indicators are the number of bulbs per cluster, which characterizes the ability to form several bulbs from a single basal plate, and the number of growing points, which reflects the number of buds.

Evaluation of these traits during variety testing is carried out through biometric analysis, laboratory determination of sugar and dry matter content, and the study of keeping quality and taste. Bulb mass and shape depend directly on agronomic conditions: planting density, cultivation method, and availability of mineral nutrients. Bulb uniformity in size is an important advantage, as it facilitates the mechanization of harvesting and pre-sale preparation processes.

Cultivar resistance and productivity are predetermined by genetically fixed features of the number of growing points and the number of bulbs per cluster. For bulb onion varieties, a low number of bulbs per cluster is preferred, which allows for obtaining large marketable produce, whereas a high number of bulbs per cluster is characteristic of certain species, for example, shallots. Bulb quality also includes its ability to retain commercial appearance during storage, which is assessed during special tests for resistance to rot and general keeping quality.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Vaclav

Active

Allium sativum L. · Garlic

CZ
3 records

Tycoon

Active

Allium fistulosum L. · Welsh onion

NL
3 records

Stansa

Terminated

Allium cepa L. var. cepa · Onion

NL
2 records

Toluca

Terminated

Allium cepa L. var. cepa · Onion

NL
3 records

Allium cepa L. var. cepa · Onion

NL
2 records

Allium cepa L. var. cepa · Onion

NL
2 records

Stanik

Active

Allium sativum L. · Garlic

CZ
3 records

Thüla

Active

Allium sativum L. · Garlic

DE
2 records

Allium sativum L. · Garlic

CZ
2 records

Slavin

Protection expired

Allium sativum L. · Garlic

CZ
2 records

Ronina

Protection expired

Lachenalia Jacq. f. ex Murr. · Cape Cowslip

NL
2 records

Tangito

Terminated

Allium cepa L. var. cepa · Onion

NL
2 records

Solution

Terminated

Allium cepa L. var. cepa · Onion

NL
2 records

Solaris

Active

Foeniculum vulgare Mill. · Fennel

NL
2 records

Tantal

Active

Allium sativum L. · Garlic

CZ
3 records

Allium cepa L. var. cepa · Onion

NL
2 records

Signum

Protection expired

Allium cepa L. var. cepa · Onion

CZ
2 records

Siberia

Terminated

Allium cepa L. var. cepa · Onion

NL
3 records

Allium cepa L. var. cepa · Onion

NL
2 records

Sampo

Active

Foeniculum vulgare Mill. · Fennel

DE
3 records

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