Arpad-hazi Szent Erzsebet emleke
TerminatedRosa L. · Rose
Mark Gergely
Diseases
Erysiphales
Powdery mildew is a fungal disease manifesting as a white web-like coating on plant organs, leading to tissue necrosis, fruit deformation, and significant crop losses.
Mentioned in descriptions 33 570 varieties reference book.
Powdery mildew is caused by ectoparasitic fungi of the order Erysiphales, which develop primarily on the surface of leaves, shoots, and fruits. The initial white web-like coating eventually densifies into "powdery" cushions, upon which fungal fruiting bodies may form as dark spots. As a result of the infection, tissues turn yellow and become necrotic, fruits may crack, and leaves drop prematurely.
The intensity of disease development depends on a complex of factors: high relative humidity, moderate temperatures, the presence of dense canopy, and excessive nitrogen nutrition. Risks increase with alternating dry and wet weather. The harmfulness of the disease is expressed in a reduction of the leaf assimilation area, deterioration of crop quality, and a decrease in the general winter hardiness of crops.
Assessment of variety resistance is conducted under field conditions at various stages of vegetation, most often during the full heading phase. To classify the degree of infection, scoring systems or intensity scales in percentages are used, where varieties with up to 10% infection are considered highly resistant (R), 11 to 40% as moderately resistant (M), and more than 41% as susceptible (S). Variety resistance is ensured by genetic mechanisms that prevent colonization by the pathogen or limit the development of its mycelium.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Rosa L. · Rose
Mark Gergely
Rosa L. · Rose
Verschuren Rozen B.V.
Cucurbita pepo L. · Field pumpkin
HOLLAR SEEDS
Cucumis sativus L. · Cucumber
Bayer Holland B.V.
Cucumis sativus L. · Cucumber
Her Bemsdeburh
Cucurbita pepo L. · Field pumpkin
JAN J.DE BRUIN
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Hordeum vulgare L. · Barley
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Capsicum annuum L. · Bell pepper
SEMILLAS FITO, S.A.
Cucumis sativus L. · Cucumber
Ger Bimsdeboer
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Triticum aestivum L. · Bread wheat
Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR
Cucurbita pepo L. · Field pumpkin
Archipiano Murielle
Triticum aestivum L. subsp. aestivum · Bread wheat
Selgen a.s., CZ
Triticum aestivum L. · Bread wheat
SZB Polska Sp.z o.o. Sp.j.
Malus domestica (Suckow) Borkh. · Apple
Kondratenko Tetiana IEhorivna, Boldyzheva Liubov Dmytrivna, Kopan` Kira Mykolaivna, Kopan Volodymyr Pavlovych,
Avena sativa L. · Oat
Konyk Hryhorii Stanislavovych, Marukhniak Halyna Ivanivna, Lisova IUliia Andriivna, Dats`ko Andrii Osypovych, Marukhniak Andrii IAroslavovych,
Vitis L. · Grapevine
JKI - Julius Kuhn Institut (DE)/Institut National de la Recherche Agronomique (FR)
Cucumis sativus L. · Cucumber
ROYAL SLUIS
Cucumis sativus L. · Cucumber
Rostvorovs`kyi Andrii
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
Cucumis sativus L. · Cucumber
Yost van den Eiden
Beta vulgaris Sugar Beet Group · Sugar beet
KWS Saat AG, DE
Vitis vinifera L. · Common grape vine
INCONNU (FR)