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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Alison

Active

Allium cepa L. var. cepa · Onion

NL
2 records

Alexus

Active

Prunus avium (L.) L. · Sweet cherry

RO
3 records

Prunus persica (L.) Batsch · Peach

IT
2 records

Prunus persica (L.) Batsch · Peach

IT
2 records

Albienka

Active

Allium cepa L. var. cepa · Onion

CZ
2 records

Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage

2 records

Solanum lycopersicum L. · Tomato

CZ
2 records

Phaseolus vulgaris L. · Common bean

2 records

Acord

Application submitted

Raphanus sativus L. var. niger (Mill.) S. Kerner · Black radish

CZ
2 records

Aino

Active

Vaccinium corymbosum L. · Highbush blueberry

FI
3 records

Agriset 761

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Ribes uva-crispa L. · Gooseberry

EE
3 records

6punto7

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Prunus armeniaca L. · Apricot

2 records

Zefyr

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

2 records

PEEKA

Active

Prunus armeniaca L. · Apricot

2 records

Malus domestica (Suckow) Borkh. · Apple

4 records

Siv

Active

Malus domestica (Suckow) Borkh. · Apple

4 records

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