Kameos
TerminatedZea mays L. subsp. mays (Maize Group) · Maize
KWS Saat AG, DE
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Zea mays L. subsp. mays (Maize Group) · Maize
KWS Saat AG, DE
Solanum lycopersicum L. · Tomato
HAZERA GENETICS
Beta vulgaris Sugar Beet Group · Sugar beet
KUTNOWSKA HODOWLA BURAKA CUKROWEGO Sp.z o.o.
Solanum tuberosum L. · Potato
Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR
x Triticosecale Wittm. ex A. Camus · Triticale
Danko Hodowla Roslin Sp.z.o.o.
Brassica oleracea L. (White Cabbage Group) · White cabbage
Ikasido Global Group B.V
Cucumis melo L. · Melon
Monsanto Vegetable IP Management B.V.
Beta vulgaris Leaf Beet Group · Swiss chard
KWS VEGETABLES B.V.
Capsicum annuum L. · Bell pepper
MÁRKUS FERENC^^^KAPITÁNY JÓZSEF^^^Gábor Csilléry^^^János Szarka^^^PÉK MIKLÓS
Solanum lycopersicum L. · Tomato
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Prunus domestica L. · European plum
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Brassica oleracea L. (White Cabbage Group) · White cabbage
Sakata Seed Corporation, JP
Cucumis sativus L. · Cucumber
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Cucumis sativus L. · Cucumber
Monsanto Vegetable IP Management B.V.
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Triticum aestivum L. · Bread wheat
Bosakovska Nataliia IUriivna, Bredins`ka Nadiia Stepanivna, Babaiants Lazar Tihranovych, Nakonechnyi Mykola IUriiovych, Narhan Tetiana Pavlivna, Fedchenko Volodymyr Pavlovych, Yeryniak Mykola Ivanovych, Lyfenko Savelii Pylypovych,
Raphanus sativus L. var. sativus · Radish
AGROSEL S.R.L.
Lactuca sativa L. · Lettuce
Vilmorin-Mikado SAS (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Beta vulgaris Garden Beet Group · Garden beet
Hodowla Roslin Snowidza Sp.z.o.o
Festuca rubra L. · Red fescue
Hachney Jay
Cucumis sativus L. · Cucumber
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Hydrangea paniculata Siebold · Panicled hydrangea
Information regarding the breeder received in the contribution to CPVO :Dirr M. A.
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.