Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts
BEJO ZADEN
Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts
Syngenta Crop Protection AG
Triticum aestivum L. · Bread wheat
CO.NA.SE SOC.COOP.AGR
Pisum sativum L. · Pea
S. A. FLORIMOND DESPREZ VEUVE ET FILS
Pisum sativum L. · Pea
DAVID IONICABARBIERU ANCUTA
Raphanus sativus L. var. sativus · Radish
VERA-AGRA SP. Z.O.O.
Capsicum annuum L. · Bell pepper
Syngenta Seeds B.V.
Secale cereale L. · Rye
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Prunus cerasus L. · Sour cherry
WOLFRAM BRIGITTE| Dr. Brigitte Wolfram im Institut fuer Obstzuechtung Dresden-Pillnitz
Pisum sativum L. · Pea
Südwestdeutsche Saatzucht GmbH&Co.KG
Brassica napus var. napus · Rapeseed
Rustica Prograin Genetique
Spinacia oleracea L. · Spinach
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Pisum sativum L. · Pea
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
N. tsenov, I. Stoeva, I. Panayotov, I. Todorov, K. Kostov, T. Petrova, I. Iliev, K. Malinski
Triticum durum Desf. · Durum wheat
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE and CO KGAA
Triticum durum Desf. · Durum wheat
Porfiri Marino (Impresa Individuale)
Lolium perenne L. · Perennial ryegrass
SEED RESEARCH OF OREGON
Helianthus annuus L. · Sunflower
EUROGEN SRL
Triticum aestivum L. · Bread wheat
PAUNESCU GABRIELA
Oryza sativa L. · Rice
Cirad-Ca (FR)/Centre Francais du Riz (FR)
Cicer arietinum L. · Chickpea
Top Semence (FR)
Poa pratensis L. · Kentucky bluegrass
Malopolska Hodowla Roslin Spolka z o.o.
Hordeum vulgare L. · Barley
VASILESCU LILIANABUDE ALEXANDRU