Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Helianthus annuus L. · Sunflower
Serdytyi Oleksandr Oleksandrovych, Udovichenko Anna IUriivna, Shepilov Borys Petrovych, Kuzmyshyna Nadiia Viktorivna, Andriienko Viktor Valentynovych, Leonova Nina Mykolaivna, Syvenko Oleksandr Anatoliiovych, Kolomatska Valeriia Pavlivna, Makliak Kateryna
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE & CO.KGAA
Pyrus communis L. · European pear
Rudolfs Dumbravs
Vicia faba L. var. minuta (hort. ex Alef.) Mansf. · Tick Bean
INIA/IFAPA/CSIC
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Medicago sativa L. nothosubsp. varia (Martyn) Arcang. · Bastard Medic
Landbruks- og matdepartementet, N - 0030 Oslo
Cucurbita pepo L. · Field pumpkin
RAMIRO ARNEDO, S.A.
Zea mays L. subsp. mays (Popcorn Group) · Popcorn
Popcorn Zangger Hybrids (US)
Beta vulgaris Sugar Beet Group · Sugar beet
DLF Beet Seed APS
Zea mays L. subsp. mays (Maize Group) · Maize
MONSANTO TECHNOLOGY
Cannabis sativa L. · Hemp
MARCEL DE WIT
Solanum tuberosum L. · Potato
Graminor AS, N-2322 Ridabu
Prunus salicina Lindl. · Japanese plum
Stefano Lugli^^^Riccardo Correale^^^Silviero Sansavini^^^Michelangelo Grandi
Avena sativa L. · Oat
Graminor AS, N-2322 Ridabu
Humulus lupulus L. · Common hop
Roger D Jeske
Triticum aestivum L. · Bread wheat
Graminor AS, N-2322 Ridabu
Lavandula x intermedia Emeric ex Loisel. · Lavandin
Institut Technique Interprofessionnel des Plantes à Parfum Médicinales et Aromatiques (ITEIPMAI)
Prunus armeniaca L. · Apricot
José Egea Caballero
Vaccinium corymbosum L. · Highbush blueberry
JAMES HUTTON LTD
Pyrus communis L. · European pear
ARC INFRUITEC-NIETVOORBIJ
Cannabis sativa L. · Hemp
MARCEL DE WIT
Anthurium Schott · Anthurium
Avo Anthuriums B.V.