Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Cucumis sativus L. · Cucumber
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Beta vulgaris Sugar Beet Group · Sugar beet
Maribo France SA (FR)
Gossypium hirsutum L. · Upland cotton
L. NEAL NAMKEN - U.A.P.
Solanum lycopersicum L. · Tomato
ReinSaat KG
Sorghum bicolor (L.) Moench · Sorghum
Sud Cereales SCA
Brassica napus L. · Rapeseed
SERASEM
Zea mays L. subsp. mays (Maize Group) · Maize
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Dactylis glomerata L. · Cocksfoot
Barenbrug Holland BV (NL)
Trifolium pratense L. · Red clover
Przedsiebiorstwo Hodowlano-Nasienne sp. z o.o.
Phaseolus vulgaris L. · Common bean
Monsanto Vegetable IP Management B.V.
Solanum tuberosum L. · Potato
INCONNU (FR)
Nicotiana tabacum L. · Tobacco
HAO-DEMETER Cotton and Industrial Crops Institute
Pisum sativum L. · Pea
Van Waveren Saaten GmbH
Vicia faba L. var. minuta (hort. ex Alef.) Mansf. · Tick Bean
Norddeutsche Pflanzenzucht DE
Cichorium intybus L. (Industrial Chicory Group) · Chicory
Florimond Desprez Veuve et Fils, FR
Beta vulgaris Sugar Beet Group · Sugar beet
SESVANDERHAVE NV-SA, BE
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Beta vulgaris Sugar Beet Group · Sugar beet
STRUBE GmbH&Co.KG, DE
Zea mays L. · Maize
FREIHERR VON MOREAU SAATZUCHT
Capsicum annuum L. · Bell pepper
V. Todorova, D. Kostova-Protohristova. G. Pasev, I. Trigonska-Mendeva, St. Grozeva-Tileva, V. Radeva-Ivanova, P. Filyova, Ts. Gechev
Zea mays L. subsp. mays (Maize Group) · Maize
KWS Saat AG, DE
Cucumis melo L. · Melon
De Ruiter Zonen (HR)
Vicia faba L. var. major Harz · Broad bean
Hodowla Roslin Snowidza Sp.z.o.o