Variety traits
Triticum aestivum L.
An indicator of the sowing quality of soft wheat seeds, expressed as a percentage and determined by the number of normally germinated seeds on the 7th day of analysis.
In the reference 20 varieties crop Bread wheat, where this is mentioned in the description.
The determination of soft wheat germination capacity is carried out by germinating four samples of 100 seeds each in accordance with established regulations. On the 7th day, sprouts with normal development of rootlets and plumules are counted, while dead seeds or specimens with developmental abnormalities are classified as substandard.
Regulatory requirements for sowing material divide seeds into classes, where for original, elite, and reproductive seeds, the threshold value for germination capacity is at least 92%. A rate of 87% is considered the minimum acceptable for commercial purposes, and a decrease in germination capacity requires a mandatory adjustment of the seeding rate by weight to ensure the target plant population density.
General information about the subject — on the page Germination capacity.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Saaten-Union
Triticum aestivum L. · Bread wheat
Secobra Saatzucht
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Saatzucht Donau GmbH, Probstdorf AT
Triticum aestivum L. · Bread wheat
Washington State University Office of Commercialization
Triticum aestivum L. · Bread wheat
Daniel Shkoro
Triticum aestivum L. · Bread wheat
Semillas Fito
Triticum aestivum L. · Bread wheat
Saatzucht Donau GmbH & Co.KG
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Saatzucht LFS Edelhof (AT)
Triticum aestivum L. · Bread wheat
Tiziano Disaro
Triticum aestivum L. · Bread wheat
Saaten Union, F
Triticum aestivum L. · Bread wheat
Michael Winzeler
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
INSTITUT ZA KUKURUZ ZEMUN POLJE
Triticum aestivum L. · Bread wheat
UNIGENETIC (BG)
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Florimond Desprez Veuve et Fils, FR
Triticum aestivum L. · Bread wheat
Agronomski fakultet Sveučilišta u Zagrebu, Zavod za oplemenjivanje bilja, genetiku i metodiku istraživanja (HR)
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Gesellschaft für goetheanistische Forschung e.V.
Triticum aestivum L. · Bread wheat
SHELL ESPAÑA,S.A.