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Rossa di Lucca

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Allium cepa L. Onion · Vegetables

also searched as: росса ди лукка

Variety description

10 August 2026

The bulbs of this variety have a characteristic rhombic shape and are covered with red scales. The plant has a pungent taste and a strong odor.

The variety is characterized by early maturity, with green onion harvest possible as early as winter. Due to a short life cycle, the bulbs are prone to sprouting in early autumn, which limits their storage life.

Local growers practice autumn planting, which allows for the harvesting of multiple young bulbs from a single plant. In their mature state, the bulbs are often dried for later use.

Sources2
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
GARGINI SEMENTI DI ALESSANDRO GARGINI & GIULIO GODI SNC 74 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • IT Italy Terminated

    № 000277_O 000277

    Registration
    20 June 1977
    Terminated
    17 February 2015
  • IT Italy Active

    № 003661_O 003661

    Application
    30 July 2014
    Registration
    16 March 2017

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

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Nearby in the species list Romy, Rosalita, Rose de Keruel, Rossa a fiasco, Rossa a globo, Rossa da inverno, Rossa della Valtiberina, Rossa di Breme, Rossa di Brunswick, Rossa di Firenze, Rossa di Toscana, Rossa lunga di Firenze, Rossa Massese, Rossa piatta d'Italia, Rossa piatta da inverno, Rossa savonese, Rossa scura di Brunswick, Rote Laaer, Rote Wiener, Round Keeper

Discussion: Rossa di Lucca

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