The variety is cultivated primarily in the Kalocsa region and is the industrial standard for producing red ground pepper. It ensures the production of high-quality coloring powder due to the balanced composition of pigments in the fruits.
The plant possesses a growth type that requires special attention during mechanized harvesting due to the structural features of the stem. The variety allows for harvesting a significant portion of the yield in a single first pass.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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