I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety is a minor one and is included in the Portuguese olive collections maintained by the National Institute for Agricultural and Veterinary Research. It is traditionally distributed in the Ribatejo and Trás-os-Montes regions.
The oil of this variety is characterized by a high content of oleic acid, tocopherols, and polyphenols such as oleocanthal. The flavor and aroma profile is characterized as pungent, with notes of sweet berries, cinnamon, green almond, and a characteristic burning aftertaste.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
N/A
Olea europaea L. · Olive
N/A
Olea europaea L. · Olive
NONE
Nearby in the species list Leccino Millennio, Leccio, LECCIO DEL CORNO, LECCIO MAREMMANO, Leccio Millennio, LECCIONE, LECHIN DE GRANADA, LECHIN_DE_SEVILLA, LECHINO, LEFKARA, Lentrisca, Lentrisqueira, LES, LESS, LESSO, Leucocarpa, LEUCOLEA, LEVANTINKA, LEZ, LEZZE