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SOURANI

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Olea europaea L. Olive · Fruit crops

also searched as: соурани

Variety description

10 August 2026

The medium-sized tree has a spherical crown and reaches five meters in height under typical conditions. Fruits are of medium size and have an elongated or oval shape, turning black or dark purple upon full maturity.

The variety possesses good oil content ranging from 20% to 33%. The resulting oil is valued for its balanced taste with notes of sweetness, slight bitterness, and herbal aromas, as well as for its low level of free acidity.

It is characterized as a tree with medium and alternate bearing. Due to its centuries-long distribution in various regions of Syria and Lebanon, there are variations in genotypes, which may result in minor differences in the morphology and chemical composition of the fruits.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

ES
10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

SOLLANA

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Olea europaea L. · Olive

ES
3 records

SORVARA

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Olea europaea L. · Olive

1 record

SOZZA

Active

Olea europaea L. · Olive

1 record

Nearby in the species list SINOPOLESE, SIROLE, SIVIGLIANA, SIVIGLIANA DA CONFETTO, SIVIGLIANA DA MENSA, SIVIGLIANA DA OLIO, SOLA, SOLEVARA, SOLLANA, SORVARA, SOZZA, SPACCARELLA, SPAGNOLA, SPERONE DI GALLO, SPINA, SPINOSO, SPRINA, Statella, Stopvert, Storta di Pirano

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