I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety has ancient origins and is distributed primarily in the southern regions of Italy, particularly in Campania. The plant is characterized by medium vigor, a dense, upright canopy, and brittle fruiting branches that require caution during harvesting.
The fruits are medium-sized and spherical, with an oil content reaching 23%. The variety is characterized by alternate bearing and is self-incompatible, therefore requiring pollinator varieties. The plant is resistant to drought, low temperatures, and the fungal leaf disease peacock spot, but is sensitive to olive fruit fly infestation and scab.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list TREP, TREPPA, TREPPAROL, TREPPO, TRIANA, TRIGNAROLA, Trigno, TRILLO, Tripue, TSOUNATI, Ubac, Uccellina, UCI_2-35, UCI 2-68, UCO-AC-13, UCO-AC-18, UDDANELLA, UGGIANA, Ukrivljena, ULIVELLO