The variety, also known as Marisa, is characterized by a late maturity group, with harvesting continuing until mid-July. The fruits have a dark red color, a long peduncle, and skin resistant to cracking. In their properties, they occupy an intermediate position between sour cherry and sweet cherry, possessing transparent, tender, and juicy flesh.
The taste of the fruits is sweet-sour with a slight bitter aftertaste. The trees have moderate height and a spreading crown. The variety is characterized by poor tolerance to transportation and storage. The fruits are suitable for fresh consumption, unlike many other Amarena varieties used for processing.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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