The tree of this variety is characterized as medium-sized with a wide and well-developed crown. The variety is early-ripening; fruit ripening occurs in early June. The variety is self-fertile and does not require mandatory pollinators for fruiting.
The fruits are distinguished by their dark red color, large size, and uniformity. The juicy flesh has a bittersweet taste, and the stone separates easily. The produce possesses good transportability and is used fresh, for various types of processing, and for freezing.
In some regions with an extremely cold climate, the variety may exhibit insufficient winter hardiness. Cultivation requires standard protective measures against pests and fungal infections.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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