The tree is characterized by vigorous growth and a decorative crown with slightly drooping branches, reaching a height of 2.5 to 4.5 meters. The fruits have a mass of 6–7 g, a rounded shape, and a dark red color with shiny skin. The firm flesh has a sweet and sour taste with a spicy aroma; the stone separates well.
The variety is partially self-fertile and characterized by regular bearing, suitable for mechanical harvesting. The ripening period occurs in mid-July. The plant is characterized by high resistance to Monilia (Monilia laxa) and Stecklenberg disease.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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