The variety is characterized as remontant, which provides the plant the ability to re-flower during the summer-autumn period. Like other representatives of the species Prunus cerasus, the tree reaches a height of 2 to 8 meters and has a pyramidal crown, with leaves 5–8 cm long.
The fruits of the variety are traditionally used in culinary applications for the production of jams, syrups, candied fruits, and liqueurs.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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