The tree is distinguished by its compact growth, often described as columnar. Depending on the pruning conditions, the plant height can vary from 4.5 meters in the columnar form to 8–10 meters in the classic form with a crown width of 4–6 meters.
The fruits are large, weighing about 45 g, have an oval or egg-shaped form and a violet-purple skin color. The flesh is golden-yellow in color, soft and juicy, and possesses a sweet-and-sour taste. Harvesting begins in August.
The variety is self-fertile and possesses good winter hardiness, withstanding temperatures down to -29 °C. Treating cut sites is recommended for disease prevention.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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