Pyrus communis L. European pear · Fruit crops · bred by SEMPRA PRAHA A S
also searched as: амфора
10 August 2026
The tree is medium-sized, forming a spreading crown. Fruiting of the variety begins in the fifth year after planting. The best pollinator for this variety is Clapp's Favorite.
Fruits are large, weighing 250–300 g, and have an elongated bottle shape. The skin is smooth, shiny, and changes color from greenish-yellow to straw-yellow upon ripening. The fruit flesh is light cream, juicy and crisp, with a wine-sweet taste and aroma.
The variety is a winter one: harvesting occurs in mid-October, and consumption maturity is reached in mid-November. Fruits store until December, and in cold storage, until January-February. The variety shows resistance to diseases, in particular to scab, and is intended for fresh consumption.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ H3060
№ R S791
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 2 records protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
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Pyrus communis L. · European pear
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Nearby in the species list Alsa, Aluona, Amanlis, Amanlis Butterbirne, Amanliská, AMBROSINA, Amêndoa, Amêndoa da Guia, Amêndoa do Menezes, Americana, Amorim, Amorim Preto, Ampir, Anagessis, Ananas de Courtrai, Ananasbirne von Courtray, Ananaska česká, Ananaska courtrayská, Andenken an de Congress, Andenken an den Kongress