CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops
also searched as: беурре д харденпонт
10 August 2026
The fruits have a mass of over 250 g, a wide-pear shape, often irregular, resembling a quince. Upon ripening, the skin acquires a lemon-yellow shade. The flesh is white or yellowish-white, very juicy, tender, and melting. Harvesting of the fruits takes place in October, and the period of consumer maturity begins in November.
The tree is characterized by good vigor, forms a broad-pyramidal canopy of medium density with spreading branches, reaching 4–4.5 meters in height. The variety is compatible with quince rootstock, is self-infertile, and requires the presence of pollinator varieties. The fruits have good keeping quality and can be stored for up to 4 months at a temperature of 3–5°C.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Beurré bosc,Car Aleksandar, Beurré Chaboceau, Beurré Clairgeau, Beurré Couleur de Bois, Beurré d’Amanlis, Beurre d'Amanlis, Beurré d'Angleterre, Beurré d'Anjou, Beurre d'Anjou ISK, BEURRE D' APREMONT, Beurré d'Hardenpont, Beurre de Caen, Beurré de Lugon, Beurré de Naghin, Beurre des Enfantes Naintes, Beurré des Enfantes Nantes, Beurré Diel, Beurré Dilly, Beurré Drapiez, Beurré Dumontier