CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
10 August 2026
The tree of this variety grows vigorously and is productive. The fruits are small or medium in size, ovate or spheroidal in shape. The fruit skin is yellow-green, sometimes with a red blush on the sun-exposed side.
A distinctive feature of the variety is the pink-red color of the flesh, the intensity of which increases towards the center. The fruits have a sweet taste with musky notes. The ripening period falls in late August — September.
Due to their delicate texture, the fruits have poor storage and transport qualities. The variety is intended for fresh consumption immediately after harvest or for processing into jams and syrups, during which the fruits acquire a pinkish hue.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
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Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Boskova, BOSKOVA_BOČICA, Boskova steklenka, Boskovka, BOTIRO, BOTTIGLIA, BOUQUET, Bratanka, Braunrole sommerrusselet, Bredase reus Mespilus Germanica, Bristol Cross, BROCCOLINA, Broklyl, Brokmal, Broncet, Bronstar, Bronzée d'Enghien, BRUT E BON D'ISTÀ, BRUT E BON D'OTOGN, BRUTTA E BONA