CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops
also searched as: челтенхам кросс
10 August 2026
The variety is a dessert type intended for fresh consumption. The fruits are distinguished by a very sweet taste, while their flesh is characterized as juicy, but having a coarse and granular texture.
Flowering of the plant in the conditions of the UK National Fruit Collection begins around April 18, the full bloom period falls on April 23. The variety is maintained in the collection as a genetic resource available for propagation.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Champagnerbirne, Champirac, Charivnytsia, Charles Ernest, Charles Ernst, Charneu, Charneuská, Charneux, Chartreuse, Cheeky, Cheremshyna, CHEUSSA ED DONA ROSSA, CHIKUSUI, Chysten`ka, CIAPACOUIOUN, CIAT, CIATIN, CICC' E ANTONIO, CILARDI, Citrangolo