10 August 2026
The variety is a traditional plant that in the past was often grafted onto wild pear trees. Currently, the variety is considered part of the Italian agrobiological heritage and has more of a historical-agrarian than industrial significance.
The fruits of this variety are characterized by their large size and can reach a weight of up to 800 g. Due to the significant mass of the fruits and the labor-intensive nature of plant care, the popularity and cultivation volumes of the variety have historically declined.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list MARZOLA, Mas, Máslovka lesní, Máslovka římská, MASTANTUONO, MASTRANTUONO DEL MOLISE, Max red bartlett, Max red bartlett, Piros vilmos, MAXINE, MAZAFRESA, MAZZONIN, Mechelenská, Mekville Ribet, Melanchthonbirne, Melão, Melfi, MELONE, MENTA, MERANGOLA, Mercedes