CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops
also searched as: масловка ржимска
10 August 2026
The tree is characterized by vigorous growth and forms a conical crown, reaching a height of up to 10 meters. It enters the bearing stage 5–8 years after planting, and the variety yields abundantly and annually.
The fruits have a regular pear-like or conical shape and an average weight of about 120 g. The skin is bright yellow or golden-yellow in color, often with a carmine blush on the sunny side. The flesh is tender, juicy, and possesses a sweet taste and a muscat or spicy aroma.
Harvesting takes place in the second half of August. The variety exhibits high winter hardiness, tolerates windy locations well, is resistant to Monilia, and is moderately susceptible to scab. It prefers deep loamy soils and reacts negatively to drought and waterlogging.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 2017110117098
Records are sourced from official registry publications. Data sources and legal status
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Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
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Pyrus communis L. · European pear
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Nearby in the species list MARTIN DELLA SALA, MARTIN DI SALUZZO, MARTIN SEC, MARTIN SEC ESTIVO, MARTINONE, Martinsbirne, MARZAIOLA, MARZOLA, Mas, Máslovka lesní, MASTANTUONO, MASTRANTUONO DEL MOLISE, Max red bartlett, Max red bartlett, Piros vilmos, MAXINE, MAZAFRESA, MAZZACAVALLI, MAZZONIN, Mechelenská, Mekville Ribet