Neue Crassanne

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Pyrus communis L. European pear · Fruit crops

also searched as: неуе крассанне

Variety description

10 August 2026

The variety is late-winter; fruit harvesting is carried out in the second half of October, and consumer maturity occurs from December to March. The tree is low- to medium-vigorous, with a dense, pyramidal crown. The variety is demanding regarding soil and climatic conditions, particularly warmth, and requires sheltered, well-lit sites.

Fruits are large, weighing 220–400 g, and are nearly spherical or short-pyriform in shape. The skin is firm, golden-yellow in color, sometimes with a blush. The flesh is juicy, melting, with a sweet-and-sour taste and a specific aroma. The fruits hold firmly to the tree and are not prone to dropping.

The variety is precocious and productive. To obtain an optimal yield, it requires planting next to pollinator varieties, such as Williams Bon Chrétien or Carmen.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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