10 August 2026
The variety belongs to the late-autumn group; fruits ripen in September-October, harvesting is carried out at the end of September. The tree is self-pollinating and possesses good winter hardiness, as well as low susceptibility to scab.
The fruits are yellowish-green in color, sometimes with a carmine-red blush, and have juicy sweet flesh without granulations. In cool conditions, the fruits can be stored for three to four weeks. The variety is intended for fresh consumption.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 1740
Records are sourced from official registry publications. Data sources and legal status
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Same species
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EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
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Nearby in the species list Svamar, Sweet Blush, SYUUGYOKU, Szabó János körtéje, TACCA N'ZUSO, Talašova, Tallinna pikk, TANZ, TARDIVA PICCOLA, Tardive de Ninhove, TAVERNA, Tavriiska, Tawritscheskaja, Taylor's Gold, Téli esperes, Tema, TENDRAL_DE_VALENCIA, Tenra de São Jorge, TENREIRAS, TEPKA