PremP009
ActivePyrus L. · Pear
THE NEW ZELAND INSTITUTE FOR PLANT AND FOOD..
Pyrus L. Pear · Fruit crops · bred by FISCHER MANFRED| Prof. Dr. Manfred Fischer / MILDENBERGER| Gisela Mildenberger
also searched as: манон
10 August 2026
Fruits ripen in September. They are medium-large in size and have an elongated or bell shape. The skin is of medium thickness, dry, yellow in color with an orange blush, prone to russeting. The flesh is yellowish-white, characterized by juiciness and aroma.
The variety possesses high resistance to scab and is slightly susceptible to fire blight. It is suitable for cultivation on seed rootstocks and on quince using an interstock. The shelf life of the harvested crop is about one month.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Pyrus L. · Pear
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Nearby in the species list Elektra, Elia, Európai körte magonc, Hortensia, Isolda, Jaco, Kirchensaller Mostbirne ISK, KIRSCHENSALLER, Kyklop, Lombacad, Mlečnica, Novi, OLD HOME, PremP009, Premp52, Pyrodwarf, Pyroplus, PYRUS_COMMUNIS, Red Druz, RNA 0801