The variety is classified as Solanum tuberosum L. In available publications, information on the economic and morphological characteristics of the plant, such as maturity group or disease resistance, is absent.
The purpose of the variety is related to the crisp and French fry production industry, which is confirmed by mentions in partnership materials with the company SECAB.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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