Larissa potato variety has an oval tuber shape with shallow eyes. The flesh is dark yellow, not prone to significant darkening after boiling, and the variety possesses a distinct potato aroma.
The variety belongs to culinary type B and is characterized by a high marketableyield of uniform tubers. It possesses good keeping quality and a long dormancy period, which prevents rapid sprouting during storage.
The plant is resistant to nematodes of species Ro1, Ro2/3, and Ro5. The variety requires preventative control of late blight.
Sources6
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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