RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is native to the Aegean islands, specifically Chios. It belongs to the species Vitis vinifera L. and is the result of traditional selection. The designation “N” in the name indicates the black color of the berries.
The grape belongs to late-ripening varieties. It is used for the production of dry and sweet red wines, often in combination with the Chiotiko Krassero variety, and is also used for making rosé wines. The variety is genetically close to other local Greek varieties, such as Mandilaria.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Agianniotiko N*EL
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Adoris, Adria, Adriana, Advokatac, Afrodite, Afus-Ali, Afuz Ali, Afuz Ali 14 Gr, Afuz Ali 3Mf, Afuz Ali 93 Mf, Agiorgitiko, Agiorgitiko N, Aglianico del vulture N., Aglianico N., Aglianicone N., Agni, Agoumastos B, Agrioglykadi B, Agronómica T, Água Santa T