RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. Grapevine · Fruit crops · bred by INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
also searched as: боуквет 3176
10 August 2026
The variety has low to moderate vigor, forming a semi-upright or horizontal canopy. Clusters are medium-sized, ranging from moderately dense to dense. Berries are medium-sized and distinguished by thick skins.
The plant is tolerant to downy mildew and resistant to powdery mildew, but is susceptible to black rot, grape erineum mite, and may be sensitive to gray mold. The variety may show sensitivity to magnesium deficiency; the use of 140 Ru rootstock is not recommended.
Wines from this variety possess aging potential, high color intensity, and are rich in polyphenols. The flavor and aroma profile is characterized by astringency, pronounced tannins, notes of spices and dark fruits, and a high content of ethyl esters.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 4061542
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Vitis L. · Grapevine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Vitis L. · Grapevine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Nearby in the species list Borostyán, Borraçal T, Borrado das Moscas, Borsmenta, Boschera B., Bosco B., Bouchalès N, Bouillet N, Bouquet 3159, Bouquet 3160, Bouquet 3179, Bouquet 3196, Bouquettraube B, Bourboulenc, Bourboulenc B, Bouteillan B, Bouvier, Bouvier traube, Bouvierovo hrozno, Bouysselet