RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is considered native to Provence, and the vines have medium vigor. The flower is hermaphroditic. Leaves are medium-sized, three- or five-lobed, with medium lobing and pubescence on the underside. Berries are medium-sized, white, slightly oval, with thick skin; clusters are dense.
It is a late-ripening variety, with harvest occurring in the second ten days of October. It has high and stable yields, and shoots ripen well. The variety is relatively resistant to diseases and gray mold, although due to cluster density, there is a risk of rot infection in some years.
Wines made from Bourboulenc are distinguished by good acidity and structure. Citrus, floral, spicy, and smoky notes predominate in the aroma and flavor. The variety is valued for its ability to maintain high acidity in the hot Mediterranean climate.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1 jurisdiction, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Bourboulenc*ES x
№ 007086
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Boschera B., Bosco B., Bouchalès N, Bouillet N, Bouquet 3159, Bouquet 3160, Bouquet 3176, Bouquet 3179, Bouquet 3196, Bouquettraube B, Bourboulenc B, Bouteillan B, Bouvier, Bouvier traube, Bouvierovo hrozno, Bouysselet, Bovale, Bovale Di Spagna, Bovale Grande N., Bovale N.