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Zadarka

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Vitis L. Grapevine · Fruit crops

also searched as: задарка

Variety description

10 August 2026

The variety is a historical local plant of the Zadar region in Northern Dalmatia. It belongs to the technical (wine) varieties and is currently considered endangered, which is why it is preserved primarily in collection vineyards and gene banks.

The variety is used for creating red wines and possesses a specific phenolic composition of the berry skin that distinguishes it from other regional varieties. Synonyms for the variety are Gregovo Sjeme, Gustopupica Tvrda, Kuč, Kuč Mali, Kuč Tvrdi, Noir de Zadar and Sibenik.

Precise agrotechnical descriptors, including yield indicators or disease resistance, are not provided in publicly available reference books due to the variety's genetic status and its rarity.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
HR 1 190 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Zadarka*HR 1

Records are sourced from official registry publications. Data sources and legal status

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Same species

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Xerichi mavro Ν, Xeromacherouda B, Xinogaltso, Xinomavro N, Xinomavro Naousis, Xynisteri, Yellow, Yoanna, Yuni blanc, Začretska Belina, Zakynthino B, Zalagyöngye, Zalas Perle, Zalema, Zalovitiko N, Zé do Telhado T, Zefír, Zefír B.M.1, Zelen, Zeleni sauvignon

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