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Variety traits

Keeping quality

Keeping quality is an indicator of a cultivar's biological potential, reflecting its ability to maintain market and nutritional qualities over a specified period without significant weight loss or the development of diseases.

Mentioned in descriptions 21 792 varieties reference book.

Keeping quality refers to the ability of produce to retain its market, nutritional, and seed characteristics for a certain period after harvest. The manifestation of this trait is directly linked to the physiological characteristics of the cultivar, in particular, the duration and depth of the dormancy period, which prevents premature sprouting and moisture loss.

This indicator depends on both the genetic traits of the cultivar and cultivation conditions, including plant mineral nutrient supply and weather conditions during the growing season. Resistance to storage is also determined by the tissue's ability to resist infection penetration and mechanical damage, as well as the intensity of moisture evaporation processes.

During cultivar testing, keeping quality is evaluated by comparing it with a regionalized standard under controlled storage conditions. The main evaluation criteria are the maximum storage duration in weeks or months, the percentage of standard product yield, as well as indicators of natural weight loss and loss volumes due to diseases.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Paronset

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds, NL

NL
5 records

Pepita

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Cora Seeds, I

HU
4 records

Pamex

Active

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
7 records

Ozkan

Active

Solanum lycopersicum L. · Tomato

Yuksel Tohum

HU
5 records

Oriema

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

RIJK ZWAAN ZAADTEELT EN ZAADHANDEL B.V.

NL
5 records

Prunus persica (L.) Batsch · Peach

Lowell Glen Bradford (US)

FR
7 records

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)

FR
5 records

Panekra

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds, NL

NL
5 records

Pascal

Active

Cucurbita pepo L. · Field pumpkin

SEMILLAS FITO, S.A.

ES
5 records

Citrus x paradisi Macfad. · Grapefruit

Soost, Robert K.|Riverside, CA / Cameron, James W.|Riverside, CA

FR
4 records

NS Talos

Active

Hordeum vulgare L. · Barley

Institut za ratarstvo i povrtarstvo, Novi Sad (RS)

HR
5 records

Ombrone

Active

Capsicum annuum L. · Bell pepper

Sakata Vegetables Europe S.A.S

NL
4 records

Oxania

Active

Solanum tuberosum L. · Potato

Winfried Lange, Frank Lange

DE
6 records

Euphorbia pulcherrima Willd. ex Klotzsch · Poinsettia

Nils Klemm

PL
5 records

NF149

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

New Fruits, I

UA
7 records

Noya

Active

Solanum tuberosum L. · Potato

Aardappelkweek- en Selectiebedrijf Ijsselmeerpolders B.V.

NL
7 records

Nelson

Active

Cucurbita maxima Duchesne · Giant pumpkin

Enza Zaden Beheer B.V.

NL
4 records

Prunus persica (L.) Batsch · Peach

Maillard Arsene|Elne, FR / Maillard Laurence|Elne, FR

FR
6 records

Nerea

Active

Solanum melongena L. · Eggplant

SEMILLAS FITO, S.A.

ES
5 records

Prunus persica (L.) Batsch · Peach

Arsene Maillard Laurence Maillard

FR
6 records

NS Zita

Active

Glycine max (L.) Merr. · Soybean

INSTITUTE OF FIELD AND VEGETABLE CROPS

RO
6 records

Daucus carota L. · Carrot

BEJO ZADEN

NL
5 records

Prunus persica (L.) Batsch · Peach

Maillard Arsene / Maillard Laurence

FR
6 records

Novitus

Active

Cucumis melo L. · Melon

Syngenta Seeds S.A.

FR
5 records

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