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Cultivation

Irrigation

Irrigation is a tool for managing soil water, nutrient, and thermal regimes, allowing to offset precipitation deficits and increase crop yields. Varieties for these conditions must possess high yield potential and the ability to effectively utilize intensive agronomic practices.

Mentioned in descriptions 9 637 varieties reference book.

Irrigation in agriculture consists of a complex of measures for managing soil water, nutrient, and thermal regimes to ensure stable yields regardless of weather conditions. This method allows for increasing crop productivity several-fold compared to dryland farming and regulating end-product quality indicators, such as protein or oil content.

The choice of a variety for irrigated conditions depends on its ability to respond intensively to high levels of mineral nutrition and moisture availability. Such plants are bred with consideration for high resource supply; however, their productivity directly depends on the quality of agronomic practices and the efficiency of nutrient uptake from increased fertilizer doses, often applied via fertigation systems.

Evaluation of varieties for irrigation is based on their responsiveness to intensive management, suitability for mechanized harvesting, and adaptability to potential water stress. A crucial factor is multi-disease resistance, as increased humidity in the air and soil in irrigated fields creates a favorable microclimate for the development of various pathogens.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Rubus L. subg. Rubus · Blackberry

CZ
3 records

Bergpas

Active

Cucumis melo L. · Melon

NL
2 records

Beate

Protection expired

Capsicum annuum L. · Bell pepper

CZ
2 records

Blancato

Terminated

Allium cepa L. var. cepa · Onion

NL
2 records

Amykus

Active

Capsicum annuum L. · Bell pepper

CZ
2 records

Bodoana

Active

Cucumis sativus L. · Cucumber

DE
2 records

Azman

Terminated

Cucurbita maxima Duchesne x Cucurbita moschata Duchesne

NL
2 records

Benelli

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

NL
2 records

Solanum tuberosum L. · Potato

HU
2 records

Fragaria vesca L. · Wild strawberry

SE
2 records

ACCO

Active

Punica granatum L. · Pomegranate

ES
2 records

AP4001

Active

Zea mays L. subsp. mays (Popcorn Group) · Popcorn

HU
2 records

Sundance

Active

Prunus persica (L.) Batsch · Peach

2 records

Apetit

Active

Cucurbita pepo L. · Field pumpkin

CZ
2 records

Admiral

Active

Rubus idaeus L. · Red raspberry

NL
2 records

AS 15280

Active

Zea mays L. · Maize

UA
3 records

Alpha

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

NL
2 records

Gaia

Active

Gossypium L. · Cotton

2 records

Hersi

Active

Gossypium L. · Cotton

2 records

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