Cultivation
Irrigation is a tool for managing soil water, nutrient, and thermal regimes, allowing to offset precipitation deficits and increase crop yields. Varieties for these conditions must possess high yield potential and the ability to effectively utilize intensive agronomic practices.
Mentioned in descriptions 9 637 varieties reference book.
Irrigation in agriculture consists of a complex of measures for managing soil water, nutrient, and thermal regimes to ensure stable yields regardless of weather conditions. This method allows for increasing crop productivity several-fold compared to dryland farming and regulating end-product quality indicators, such as protein or oil content.
The choice of a variety for irrigated conditions depends on its ability to respond intensively to high levels of mineral nutrition and moisture availability. Such plants are bred with consideration for high resource supply; however, their productivity directly depends on the quality of agronomic practices and the efficiency of nutrient uptake from increased fertilizer doses, often applied via fertigation systems.
Evaluation of varieties for irrigation is based on their responsiveness to intensive management, suitability for mechanized harvesting, and adaptability to potential water stress. A crucial factor is multi-disease resistance, as increased humidity in the air and soil in irrigated fields creates a favorable microclimate for the development of various pathogens.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Cucumis sativus L. · Cucumber
Zuta Z.
Triticum aestivum L. · Bread wheat
SEMILLAS BATLLE, S.A.
Pisum sativum L. · Pea
Zoldsegtermesztesi Kutato Intezet, H
Solanum lycopersicum L. · Tomato
ISI Sementi, I
Dactylis glomerata L. · Cocksfoot
CREA - CENTRO DI RICERCA PER LA ZOOTECNIA ED ACQUACOLTURA (CREA-ZA)
Dahlia Cav. · Dahlia
Gebr. Verwer V.O.F.
Hordeum vulgare L. · Barley
HAO-DEMETER - Cereal Institute
Oryza sativa L. · Rice
Simonne dr. Kiss Ibolya / Pauk Janos
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Vilmorin SA (FR)
Cichorium endivia L. · Endive
Enza Zaden Beheer B.V.
Medicago sativa L. · Alfalfa
HAO-DEMETER-Fodder Crops and Pastures Institute
Lysimachia fortunei Maxim.
Alexius Joannes Joseph van der Zwet
Medicago sativa L. · Alfalfa
SCHITEA MARIAMARTURA TEODORDRAGAN LENUTA
Solanum lycopersicum L. · Tomato
Magnum Seeds, USA
Ginkgo biloba L. · Ginkgo
Elemér Barabits
Triticum durum Desf. · Durum wheat
Ephrat, Y.
Cucumis sativus L. · Cucumber
SEMO a.s
Bouvardia Salisb. · Bouvardia
JOHN M.F.DE JOHN
Carthamus tinctorius L. · Safflower
GLOBAL AGRO INC.
Solanum tuberosum L. · Potato
Coöperatie Avebe U.A.
Triticum aestivum L. · Bread wheat
Mesterhazy Akos / Csoesz Laszlone / Beke Bela / Matuz Janos / Kertesz Zoltan / Papp Maria / Cseuz Laszlo / Fonad Peter / Maroti Jozsefne / Boka Laszlone
Paulownia Sieb. et Zucc. · Empress tree
WEGROW GERMANY GMBH
Triticum aestivum L. · Bread wheat
Pauk Janos / Cseuz Laszlo / Lantos Csaba / Papp Maria / Beke Bela / Ovari Judit / Pugris Tamas