Cultivation
Irrigation is a tool for managing soil water, nutrient, and thermal regimes, allowing to offset precipitation deficits and increase crop yields. Varieties for these conditions must possess high yield potential and the ability to effectively utilize intensive agronomic practices.
Mentioned in descriptions 9 637 varieties reference book.
Irrigation in agriculture consists of a complex of measures for managing soil water, nutrient, and thermal regimes to ensure stable yields regardless of weather conditions. This method allows for increasing crop productivity several-fold compared to dryland farming and regulating end-product quality indicators, such as protein or oil content.
The choice of a variety for irrigated conditions depends on its ability to respond intensively to high levels of mineral nutrition and moisture availability. Such plants are bred with consideration for high resource supply; however, their productivity directly depends on the quality of agronomic practices and the efficiency of nutrient uptake from increased fertilizer doses, often applied via fertigation systems.
Evaluation of varieties for irrigation is based on their responsiveness to intensive management, suitability for mechanized harvesting, and adaptability to potential water stress. A crucial factor is multi-disease resistance, as increased humidity in the air and soil in irrigated fields creates a favorable microclimate for the development of various pathogens.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Plectranthus oertendahlii T. C. E. Fr. · Brazilian-coleus
FA. A.Q.L. VAN DER VOORT
Gerbera L. · Gerbera
Holstein Select B.V.
Hydrangea paniculata Siebold · Panicled hydrangea
Yokoi Masato|Kawaguchi, JP
Triticum aestivum L. · Bread wheat
Florimond Desprez Veuve et Fils, FR
Cucumis melo L. · Melon
De Ruiter Zonen (HR)
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Sanvitalia procumbens Lam. · Creeping zinnia
Syngenta Seeds B.V.
Sorghum bicolor (L.) Moench · Sorghum
Prunus persica (L.) Batsch · Peach
Cucumis sativus L. · Cucumber
ReinSaat KG
Solanum lycopersicum L. · Tomato
Seminis Vegetable Seeds
Lactuca sativa L. · Lettuce
ROCALBA, S.A.
Cucumis melo L. · Melon
Tsastro Khuan
Cucurbita pepo L. · Field pumpkin
LA SEMIORTO SEMENTI SRL
Malus Mill. · Apple
Jaroslav Tupy Institute of Experimental Botany / Otto Louda Institute of Experimental Botany
Tulipa L. · Tulip
Marax Rights BV / Marax Com B.V.
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Zea mays L. · Maize
S. Mitev, P. Stanev, I. Argirov, M. Vachkova
Sorghum bicolor (L.) Moench · Sorghum
LANZI TRANQUILLO
x Triticosecale Wittm. ex A. Camus · Triticale
AGROVEGETAL, S.A.
Solanum lycopersicum L. · Tomato
INTERSEMILLAS SAU
Lens culinaris Medik. · Lentil
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Vitis L. · Grapevine
VITIS NAVARRA SAT 718NA
Hordeum vulgare L. · Barley
IRTA/-DIP.ARAGON