Bruce
Activehybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Variety traits
Productivity is the biological potential of a variety realized under specific growing conditions. It reflects the ability of a variety to produce a yield depending on agronomic practices, climate, and soil fertility.
Mentioned in descriptions 27 845 varieties reference book.
The productivity of a variety is a characteristic of its biological potential, which manifests itself through interaction with production conditions. It is divided into potential yield, possible under ideal environmental parameters, and actual (planned) yield, which depends on the actual level of agronomic practices, seed quality, and the climatic characteristics of a specific year. The choice of a variety is based on the correspondence of its genetic capabilities to the intensity level of technologies used on the farm.
Yield metrics in centners or tons per hectare are used to assess productivity, and in greenhouses, in kilograms per square meter. Since crop moisture content at harvest can vary, data is recalculated to a standard moisture content to ensure accurate varietal comparison. This complex trait is formed from yield structure elements, such as stand density, grain per ear, thousand kernel weight, and plant survival.
Productivity assessment during variety testing is conducted in comparison with a standard variety on plots with multiple replications to ensure data reliability. For statistical confirmation of differences, analysis of variance methods are used at a 95% confidence level. A condition for recommending a variety for introduction is its statistically significant superiority over the standard in productivity or other economically useful traits, with an increase of 8–10% considered a substantial basis for further study.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Lolium x hybridum Hausskn. · Hybrid ryegrass
DLF-TRIFOLIUM| DLF-Trifolium A/S
Triticum aestivum L. · Bread wheat
Dr.Blagoy Andonov
Triticum aestivum L. · Bread wheat
I. Panayotov, G. Petrov, I. Todorov, P. Petkova, D. Boyadzhieva, A. Dimov, P. Stankova, V. Vasilev, P. Stoycheva
Glycine max (L.) Merr. · Soybean
Fueloep Jozsefne / Baliko Sandor / Turi Janos
Vicia sativa L. · Common vetch
Instituto Nacional de Investigação Agrária (INIA) -Portugal-, Instituto Nacional de Recursos Biológicos (INRB) -Portugal-
Lolium perenne L. · Perennial ryegrass
Barenbrug Holland B.V.
Triticum aestivum L. · Bread wheat
LEMAIRE DEFFONTAINES S.A.S.
Secale cereale L. · Rye
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
hybrids between Prunus davidiana and Prunus persica
Phaseolus coccineus L. · Runner bean
TOZER SEEDS LTD
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
Bromus catharticus Vahl · Rescue grass
GIE Semunion Recherches (FR)
Lolium perenne L. · Perennial ryegrass
Hodowla Roslin Grunwald Sp. z.o.o. Grupa IHAR
Juglans nigra L. · Black walnut
WALTER F. BEINEKE
Beta vulgaris Sugar Beet Group · Sugar beet
SESVANDERHAVE N.V./S.A.
Cucumis sativus L. · Cucumber
Nunhems Netherlands BV
Lolium perenne L. · Perennial ryegrass
Barenbrug Holland BV (NL)
Lolium x hybridum Hausskn. · Hybrid ryegrass
Barenbrug Holland BV (NL)
Sinapis alba L. · White mustard
PRZEDSIęBIORSTWO NASIENNE "ROLNAS" SP. Z O.O.
Zea mays L. · Maize
Maize Research Institute - Kneja (BG)
Triticum durum Desf. · Durum wheat
Shenko Yanev
Brassica napus var. napus · Rapeseed
Serasem (FR)/Institut National de la Recherche Agronomique (FR)