Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Fresh Apple Consumption 1 299 Fresh Market Tomato 1 136 Fresh Market Pepper 702 Fresh Market Cucumber 460 Fresh Consumption of Pears 427 Fresh Consumption of Lettuce 382 Fresh Market Consumption — White Cabbage 363 Fresh market peach consumption 343 Fresh Consumption of Plum 332 Fresh Market Sweet Cherry Consumption 330 Fresh market carrot consumption 319 Fresh market consumption of bean 284 Fresh Market Consumption of Peas 249 Fresh Consumption of Apricots 208 Fresh table grape consumption 189 Fresh Market Consumption of Figs 166 Fresh Potato Consumption 158 Fresh Market Use — Cauliflower 153 Fresh Market Consumption — Garden Strawberry 137 Fresh Market Consumption — Onion 121 Fresh table grape consumption 114 Fresh market consumption of melon 114 Fresh Consumption of Gooseberry 107 Fresh Market Raspberry 105

Found in these crops

Tomato 1 719 Apple 1 271 Bell pepper 985 Lettuce 784 Cucumber 588 Carrot 494 White cabbage 468 Peach 433 European pear 401 Common bean 399 Potato 374 Sweet cherry 358

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Terracotta

Terminated

Daucus carota L. · Carrot

TAKII & CO LTD

2 records

Thielim

Active

Asparagus officinalis L. · Asparagus

Asparagus Beheer B.V.

4 records

Terezka

Active

Capsicum annuum L. · Bell pepper

Ing. Jiřina Teclová, LIBERA (CZ)

3 records

Tonopah

Active

Solanum lycopersicum L. · Tomato

Bejo Zaden B.V.

3 records

Tonda a colletto viola

Active

Brassica rapa L. var. rapa (L.) Thell. · Turnip

MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI

2 records

Tomo

Active

Rubus idaeus L. · Red raspberry

Johannes Parksepp

4 records

Teton de Vénus jaune

Active

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

2 records

Tesla

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

HM Clause SA (FR)

3 records

Tolminka

Active

Lactuca sativa L. · Lettuce

KIS (SI)

2 records

Thiseas

Active

Pisum sativum L. · Pea

BALTZIS NIKOLAOS (GR)

2 records

Tessa

Active

Cucumis sativus L. · Cucumber

W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O

3 records

Telesto

Active

Allium cepa L. var. cepa · Onion

TAKII EUROPE B V

2 records

Triplex

Terminated

Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley

SEMINIS VEGETABLE SEEDS, NL

2 records

Triple Crop

Active

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

2 records

Tlacolula Pink

Active

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

2 records

Tirreno MS

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

TOKITA Sementi Italia srl

2 records

Tayrone

Application submitted

Solanum lycopersicum L. · Tomato

Nunhems Netherlands B.V.

3 records

Tendor

Active

Cucurbita pepo L. · Field pumpkin

Vilmorin SA (FR)

2 records

Tensai

Active

Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage

Shcevchenko Igor

3 records

TENDRESSE

Terminated

Prunus persica (L.) Batsch · Peach

Domaine de Castang SA (FR)/Arsene Maillard (FR)

2 records

Tarot

Active

Cucumis sativus L. · Cucumber

Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.

2 records

Timotion

Active

Solanum lycopersicum L. · Tomato

Seminis Vegetable Seeds

3 records

Tellus

Active

Daucus carota L. · Carrot

S.A.I.S. Societa Agricola Italiana Sementi

2 records

Tardif de Bordaneil Type 1

Active

Prunus armeniaca L. · Apricot

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR

2 records

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Cultivation

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.